Toss the cooked cabbage in with the rest of the stir fry and dig in! What do you serve with stir-fries? Add the coleslaw mix (looks like a lot but wilts quickly), evenly drizzle the soy sauce, add the pepper, stir to combine, and cook for about 5 minutes, or until cabbage is wilted and tender; stir intermittently. Cover and continue cooking over medium heat 3 minutes or until heated through. It's … Add drained noodles and white bottoms of green onions. Add chicken; cook and stir 4 to 6 minutes or until chicken is no longer pink. I like to serve my stir-fries over brown, white, or even whole grain rice. Divide mixture among four … Chicken Ramen Stir-Fry ~ Easy, ... Add broccoli, coleslaw mix, and garlic and saute for 3-5 minutes. Convenience products such as packaged coleslaw mix, pre-shredded carrot, and rotisserie chicken make this simple stir-fry super-easy. Cook and stir until heated through. 93 ratings 4.7 out of 5 star rating. Add broccoli, sauce and chicken. A classic Chinese dish of stir-fried egg noodles with shredded chicken breast. Add stir-fry sauce, tomato, chicken and scallions. Tender pieces of chicken breast are stir-fried with crunchy, sweet cashew nuts in this classic Chinese dish 20 mins . Serve immediately. Stir-fry for 2 minutes. You\\\'ll love the crunchy vegetables and peanut sauce! Heat the remaining 1 Tbsp. Add sweet pepper and stir-fry for 2 minutes. Add ginger and fry for another two minutes. Add cabbage. Evenly sprinkle with green onions, optional sesame seeds, and optional extra sauces for serving. Meanwhile in a mixing bowl combine chicken broth, soy sauce, cornstarch, sesame oil, and Truvía® Brown Sugar Blend and mix until blended. Chicken Stir-Fry Recipe. Instead, make this dish without the cabbage, then do a quick steam of the slaw when you're ready to eat the rest of the thawed, warmed chicken stir fry and sauce. Add mushrooms and shallots; cook and stir 2 to 3 minutes. 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