Add to Wishlist. Calorie Goal 1,880 cal. Sign Up. About Yandilla: Yandilla Mustard Seed Oil is a family company operating in the countryside around Wallendbeen, Australia, specializing in the production of cold pressed mustard seed oil and all things mustard and internationally recognized as the world's first cold-pressed, low erucic acid mustard oil … This shopping feature will continue to load items when the Enter key is pressed. piece case Sku. Fitness Goals : Heart Healthy. Yandilla Mustard Seed Oil, the only food-grade mustard seed oil in the United States, provides a wasabi-like kick and a big punch of flavor to dishes, either cooked or raw. Making Samosas on Masterchef using Yandilla Mustard Oil. Cholesterol 300g Internationally recognized as the world‘s first cold-pressed, low erucic acid mustard oil. Yandilla - Australia Mustard Seed Oil - Cold Pressed robust wasabi-type heat, a high smoke point 375 Ml (12.7 Oz) Bottle Customers also viewed these products. 6 % 1g Carbs. The Weatherall family established Yandilla Mustard approximately 30 … KL Keller Foodways. 1005349. 75 Cal. Questions? Amazon.com : Yandilla Australian Mustard Seed Oil (2-PACK) 2 x 375ml (12.7fl .oz) : Grocery & Gourmet Food 7 / 67g left. Contact us at store@177milkstreet.com 120 Cal. $19.99. Yandilla Mustard Seed Oil from Australia has an aromatic flavor and a light spicy taste. It is typically used in Indian cooking and is becoming popular among chefs due to its high smoke point and wasabi-like heat. A few recipe ideas: Fry trout until the skin is crispy PH: 510-740-2030 FAX: 510-839-7895 Michael's Fine Foods - Yandilla mustard seed oil dressing. The creation… Yandilla Mustard Growers Co-operative … It contains NO additives, preservatives, or GMOs. 94 % 7g Fat. Agriculture has potential to enable farmers to become prosperous with the expansion of Australia's mustard oil sector based at Wallandbeen, NSW. LIMITED (Entity# 003880260) is a business entity registered with Australian Securities and Investments Commission (ASIC). Small-batch, cold-pressed Yandilla Mustard Seed Oil delivers the true essence of the mustard seed with its vibrant wasabi-like flavor and food-friendly kick. Mustard Oil. Yandilla Mustard varieties are grown exclusively by farmers that are Members of the Yandilla Mustard Growers Co-op. Spicy, delicious Yandilla Mustard Seed Oil—with exceedingly low erucic acid levels and the ideal balance of OMEGA-3 to OMEGA-6—is the only U.S. FDA-approved food-grade mustard seed oil in existence. HonestFoods.com specializes in gourmet, all-natural and gluten free foods. But, thankfully, a new option has become available. YANDILLA MUSTARD OIL ENTERPRISE PTY. This Yandilla Mustard Seed Oil is cold-pressed from the whole seed, passed through multiple fine cloth filters, and bottled immediately. Spicy, Robust Mustard Seed Oil: It’s the One.Spicy, delicious Yandilla Mustard Seed Oil—with exceedingly low erucic acid levels and the ideal balance of OMEGA-3 to OMEGA-6—is the only U.S. FDA-approved food-grade mustard seed oil in existence. We like that this mustard oil isn’t overly cloying but rather balanced out by the spicy flavors, and the company processes the oil through fine micron cloth filters, resulting in a wonderfully silky texture. Brand: YANDILLA. Be the first to write a review; Select Unit of Measure. 100 % 13g Fat. Sodium 2,213g. Yandilla Mustard Seed Oil is a fantastic, literally one-of-a-kind ingredient that adds both mustard and wasabi flavors to any dish in which it is used. We are experts in Rice Bran Oil as well! We like that this mustard oil isn’t overly cloying but rather balanced out by the spicy flavors, and the company processes the oil through fine micron cloth filters, resulting in a wonderfully silky texture. 75 / 2,000 cal left. Serving Size : 25 ml. Calorie Goal 1,925 cal. Complete your purchase with these suggested products: Save %. of which export revenues have accounted for AU$1,000. yandilla yandilla - mustard seed oil - pungent. Yandilla Mustard Seed Oil is family-made in Australia from proprietary mustard seeds grown using old-fashioned seed hybridizing techniques. , 2019 - this silky Mustard seed oil: it ’ s One! It has a mild nutty flavour and rich, golden colour using old-fashioned seed hybridizing techniques by farmers that Members..., curries and pickles and is used extensively in India to make food! Is ideal for stir-fry, Asian dishes, and details on 25.!, NSW 2588 AU cooking and is becoming popular among chefs due to its high smoke point, Food-Service... About some of the oil to use the full flavour of the Mustard seed with its wasabi-like. Your purchase with these suggested products: Save % the U.S inquires are welcome contents Yandilla. 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