Pour over cauliflower nuggets, fried tofu, or your favorite stir fry. This looks so fantastic! I don’t care for coconut so made a separate bowl of panko without, but my dinner guest (who loves coconut and the reason I searched for this dish) tried both and declared them equally good – then took – my – leftovers home! I must make this easy recipe at home! I can make my children eat. Fantastic. Reheating in a 350F oven is better than microwaving to help coating stay as crispy as possible. Your email address will not be published. So I highly recommend baking the coconut shrimp in the oven. It’s mandatory!! Check out my recipe below for this really easy, delicious and versatile Sauce. Get full Orange Chili Dipping Sauce Recipe ingredients, how-to directions, calories and nutrition review. Season with salt and pepper. Goodness gracious these shrimp are GORGEOUS! I am loving your savory dishes Averie! 65 Comments, Posted in: 30-Minute Meals, All Recipes, Appetizers, Entrees, Seafood, Shrimp. Serve in a small bowl to dip or spread on a place beside the item you want to highlight. 4754 views. Instead, I recommend reheating the coconut shrimp in a 350 degree oven. Often referred to … Try this sauce … This is How to Make Creamy Sweet Chili Sauce that is perfect for dipping appetizers in, vegetables or even salads!It would also make a great fry sauce. I like the combinations of your ingredients with chilli dipping sauce, pretty cool perfect for healthy eating. I happened to have some fresh shrimp on hand so using your recipe I made it for dinner. No, not here. I’m all over this crispy coconut coating and don’t even get me started on the dipping sauce! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Once you’ve fried the shrimp, place them on a paper towel-lined plate to soak up the excess oil while you finish frying the rest. I know you don’t like it that much but it’s just THE clincher for this recipe. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info. The end result was DELICIOUS and a bit hit. How long is the sauce good for in a storage container in the fridge. Drain very well. Coat lightly with sesame seed oil. After frying, remove from oil, place on paper towels, and continue the frying process until all shrimp have been fried. You will love it and if you don’t, send me your grocery bill :). I’ll give yours a try. This Coconut Shrimp recipe is an Outback Steakhouse copycat. I have a microwave only to cook in right now, so this will sadly have to wait until I get home, but seriously, I LOVE shrimp. LOVE this! Perfectly crispy on the outside, juicy on the inside, and full of coconut flavor without being heavy or greasy. Thanks for trying the recipe and I love that you were able to get a nice, crispy coating by baking in pyrex. When sauce begins to boil, add the cornstarch mixture, whisking to combine. I surprised myself at how much I enjoyed it. Shop Organic Orange Chili Seafood Glaze & Dipping Sauce - 13 Fl. The dipping sauce looks so addicting. Use sweetened shredded coconut and Panko breadcrumbs for the best results. Learn how your comment data is processed. The delicious sauce, featuring orange marmalade, a sweet Thai chili sauce, fresh lime juice, and chopped up scallions, is straight-up addicting and comes together in seconds. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. We recently were on a little road trip, and the nearest restaurant to our hotel was an Outback Steakhouse. This recipe is an Outback Steakhouse copycat, fast, easy, and guaranteed to trump restaurant and take-out versions. In China we do not have orange sauce – we call it tangerine sauce … For chili-orange chilled noodles: Cook noodles until al dente. Browse our wide selection of Seafood Sauces for Delivery or Drive Up & Go to pick up at the store! Put the cold water in a large saucepan and heat on a medium heat. Thanks. Learn how to make Orange Dipping Sauce. Bring to a boil over high heat. That’s great to hear and thanks for sharing what you did! Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. You can also use the breading for my cauliflower nuggets … If … You want to fry the shrimp in batches so the temperature of the oil stays consistent. 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